date:Jul 08, 2019
$3 million is being committing by Ontario Pork.
As Canadas food university, the University of Guelph brings a breadth and depth of agri-food expertise to sustain and further strengthen our food system, said president Franco Vaccarino.
The provincial governments investment in this new facility will help UoG researchers and our partners explore key questions and develop new solutions to help our agri-food sector maintain its reputation for global excellence.