date:Jul 05, 2019
acks are increasing in popularity in the global market.
But if edible insects are to become a common food source current farming techniques and technologies could struggle with the demand and need to be expanded.
Compared to meat production, insect farming uses much smaller amounts of land, water and feed, and it is possible to cultivate them in urban areas. Insect farming also produces far fewer greenhouse gases.
However, more development is needed in large-scale insect farming. Increasing d