date:Jun 21, 2019
ont plans to release more solutions for non-fermented spreads and to produce more meat analogs later this year. For the meat alternatives, I am convinced that we will see more whole muscle type products, more ready meals and more variety, adds Friis.
The plant-based egg space has enjoyed a spate of innovations recently. In May, Bill Gates-backed Renmatix developed Nouravant, an egg-replacement ingredient created from the botanical building blocks of plants cellulose and lignin. It offers food