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Second research call for improving gluten-free food launched
date:Jun 10, 2019
UK businesses and researchers are being invited to submit applications for a slice of a 180,000 research fund aimed at enhancing the quality of gluten-free food and improving the lives of people living with coeliac disease.

This is the second research call launched by charity Coeliac UK in collaboration with the UKs innovation agency, Innovate UK.

Applications must focus on enhancing gluten-free food, as well as improving diagnostics for coeliac disease and development long-term management of

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