date:May 13, 2019
Corbion has launched a new conditioning option specifically designed for tortillas, that is touted as delivering all the product quality and performance its customers are used to while catering to the desire for a cleaner ingredient label. Tortilla Suave CL combines freshness and anti-stick technologies to improve the quality of tortillas without the use of conventional dough improvers, says the company.
Continually investing in new RD opportunities to help its customers succeed in meeting the