date:Apr 29, 2019
As a predominantly agricultural economy, India produces 275 million tonnes of food every year, according to a report published by the Food and Agriculture Organisation (FAO). Unfortunately, a whopping 67 million tonnes of food, valued at Rs920 billion, goes to waste every year during harvesting, processing, packaging, transporting and consumption according to a publication by Clean India Journal.
RAAV Techlabs, a Delhi-based social enterprise, aims to reduce wastage across all stages of the su