date:Apr 26, 2019
iterranean flavourings being launched. This time, it will be flavourings from the Eastern Mediterranean. ITS said we will see pistachio, olive oil, watermelon, date or mint will be used in bread, biscuits, drinks, cereals and dairy.
Warming spices
The aim to renew product ranges and to surprise the audience brings brands to launch seasonal products, which are very welcome by consumers. The Winter season is ideal for warming spices like pumpkin spice, orange spice, gingerbread or apple spice. I