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USDA Challenges Consumers to Test Their Back to School Food Safety Smarts
date:Sep 06, 2012
If a food has been left between 40 and 140 F for more than two hours, discard it, even though it may look and smell okay. The kinds of bacteria that cause food poisoning do not affect the look, smell, or taste of food. Put leftover pizza in the refrigerator right away, and it will be safe to eat for three to four days.


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12/23 08:58