date:Mar 15, 2019
is neutralizing them without clearing the flavors of the food or beverages or without adding new flavors to them in the same time. Springer Mask 101 has the advantage of neutralizing the off-notes of some sweeteners (bitterness, metallic), their lingering effect and also of neutralizing the earthy and beany notes in vegetal proteins, she explains.
Fermentation is a natural process, which has been used for centuries. Fermented foods appeal to consumers who want healthy and natural products, La