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Is Brexit an opportunity for UK to cut sugar consumption? Study points to industry’s role in curbing
date:Feb 22, 2019
into force in April 2018 and a voluntary Sugar Reduction program for reformulating nine categories of sweetened food.

The UK Government has already published Childhood obesity: A plan for action. This includes a commitment for PHE to oversee a sugar reduction program challenging all sectors of the food industry to reduce by 20 percent by 2020 the level of sugar in the categories (biscuits, breakfast cereals, chocolate confectionery, ice cream, lollies and sorbets, puddings, sweet spreads and sa

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