date:Feb 22, 2019
ed heavily in changing its products to respond to evolving consumer demands, tastes and lifestyles. This report is not the end, stresses Stuart-Trainor, revealing that companies remain committed to continuing this journey despite the complexities and challenges.
The report also highlighted the complexity of dietary intakes. It shows that product reformulations don't automatically flow through to equal reductions in consumer intakes many factors influence what someone chooses to eat, she expla