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Synthetic beverage acidulant consumption poised to expand at 4% in ’19
date:Feb 22, 2019
The consumption of beverage acidulants closed in on 1.8 billion tonne in 2018. This was among the findings of a recent study, which estimated beverage acidulant consumption to expand at a modest four percent y-o-y (year-on-year) in 2019.

Over 64 percent of all the beverage acidulants consumed were synthetic in nature in 2018. Increasing emphasis on the shelf life of beverage products, combined with the precise concentration, required to be added in commercial formulations in the beverage proces

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