date:Feb 22, 2019
mples is residue-free, 1.7% is unsuitable and 60%, despite being considered suitable, still presents one or more chemical residues. 64% of pears, 61% of table grapes and 57% of peaches are suitable samples with multi-residues.
Strawberries had 54% suitable samples with multi-residues but also 3% of unsuitable samples. Some strawberry samples, even of Italian origin, presented up to 9 types of residues at the same time. The situation of table grapes is similar, as up to 6 residues were detected.