date:Feb 20, 2019
s and maintains proper viscosity (with no gelation over time) as well as good heat stability.
There is increasing demand for low-volume medical, nutritional food and beverages with high levels of high-quality protein. The excellent nutritional profile of whey protein makes it the perfect ingredient for this. But the fact is, whey proteins can be challenging in beverages when concentration increases. Thanks to Lacprodan DI-7325, your next low-volume, high-protein medical beverage solution will h