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Laser marking of fresh produce has a future despite competition from other labeling methods
date:Jan 24, 2019
Recently I went to a Delhaize supermarket where they had used a bio-laser to laser pumpkins. This does indicate that lasering is something that has a future. The lasering is very product specific, and it is important to see for each product what the influence of lasering is. Lasering does not affect taste and food safety. It only affects the shelf life when the product is less suitable for lasering.

Organic
Although there is interest in the laser from the whole fruit and vegetable sector, most

12/22 01:14