date:Jan 22, 2019
m our experts at the companys brick-and-mortar labs around the world. They can also access expertise on a range of topics, from selecting the right clean label ingredient for their yogurts to reducing the protein content of their analog cheeses.
Our beverage lab, which we launched in the autumn, has already been well-received by our customers and we look forward to extending this rich resource to other application areas in the future, adds Commarmond.
Inside Idea Labs consists of regionally d