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USDA urged to update nutritional guidelines on Greek yogurt
date:Sep 04, 2012
protein.

Gillibrand and Hanna announced their support for the reclassification following talks with Greek yogurt manufacturer, Chobani.

Not differentiated

Currently, Greek yogurt is not differentiated from traditional yogurt, yet it has twice the protein, more calcium, and is low in fat,said the letter.

Greek yogurt can provide critical nutrients for an affordable and balanced meal within the Dairy and Protein Food Groups. In fact, Greek yogurt has more protein that beans, yet it is not incl

12/22 02:22