date:Jan 21, 2019
s acid foods. Some foods might be alkaline (or acidic) in nature their raw form but once they are metabolized, they produce the opposite effect in the body. A good example of such foods includes lemons and lime, which contain citric acid, but produce an alkalizing effect once they are metabolized in the body. Therefore, the classification of foods into alkaline and acid categories is not based on their raw form, but what happens when they are metabolized by the body.
Acid vs. alkaline foods