date:Jan 21, 2019
nvestigations under FSMA account for some of the increased recalls, US PIRG found serious gaps in the food safety system throughout the same time period.
The report found an 83% increase in meat and poultry recalls that can cause serious health problems. Food recalls overall increased by 10% between 2013-2018 while archaic laws allow meat producers to sell contaminated products.
Viveth Karthikeyan, US PIRG Consumer Watchdog Associate, said: These recalls are a warning to everyone that somethin