date:Dec 14, 2018
ment on Thursday.
Our importers are still getting their usual egg supplies from Malaysia, said the authority. Nevertheless, in line with our overall food diversification strategy, we have a wide range of alternative sources for our eggs, including our local farms.
Last year, egg imports from Malaysia made up 73 per cent of Singapore's egg consumption, said AVA.
Local egg farms produced 27 per cent of Singapore's egg consumption, while less than 1 per cent was imported from accredited farms in