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Snacking with less guilt: Brazil’s all-day snack culture
date:Aug 31, 2012
ers are increasingly perceived as lower quality, but the individual treat culture persists at a retail level,Abbot said.There is a growing need for foods that are easily prepared and easy to eat on the go.

However, she added that Brazilian consumers do not tend to eat while they walk, as many Americans might, preferring to find a place to sit down and eat, even if it is a seat outside a gas station.

So what are Brazilians eating mid-morning?

According to Abbott, nutritional balance is less im

12/17 04:17