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Weekly Review of Food Standards and Regulations(12.03-12.07)
date:Dec 10, 2018
, the National Food Safety Plan of the 13th Five-Year Plan, and the 13th Five-Year Plan for the Monitoring and evaluation of Food Safety Standards, effective efforts are made to promote the tracking and evaluation of national and local standards for food safety. On the 27th of November, 2018, the National Health Commission, the Ministry of Agriculture and Rural Affairs, and the General Administration of Market Regualtions jointly organized the Working Standards for Food Safety Standards, and the

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