date:Dec 07, 2018
o toe-to-toe with France on the bakery count).
According to the bread register of the German Institute for Bread (of course there is such a thing), there are now more than 3,200 officially recognized types of bread in the country. And German bread culture was officially added by UNESCO to its Intangible Cultural Heritage list in 2015.
A key German term rests upon those hearty loaves: one of the words for work is Broterwerb, literally gaining one's bread.
Bread is a staple for most meals in Ger