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Professor designs a bag to keep fruits fresh for up to 60 days
date:Dec 06, 2018
sicochemical characteristics that allow it to modulate the production of ethylene, the gas that produces the ripening of the fruit, and to control the dehydration process that occurs during the fruit's storage and transport.

Professor Sierra patented his design at the Superintendence of Industry and Commerce. One of its main materials is a low density polyethylene that is produced by Ecopetrol.

Since each fruit has different biochemical characteristics, researchers must develop specific packag

12/22 05:56