date:Oct 24, 2018
help the FBOs to evaluate themselves based on the indicative scoring, while the last section gives important templates and forms, which will be required by FBOs to maintain the records. This includes mandatory forms as prescribed by FSSAI and a few templates for maintaining records of processes critical for food safety.
It is pertinent to mention here that India is the worlds largest producer and exporter of spices of the 109 varieties listed by the International Organization for Standardizati