date:Oct 23, 2018
t has a bright future ahead, they say.
The market is shifting towards a more sustainable and healthier diet. With more consumers becoming aware of the impact of animal-based protein sources on our environment, while also understanding the need for increasing the production of food as our population continues to grow, they are becoming more open to sustainable and alternative protein sources.
This is also driven by the fact that plant-based meat and dairy alternatives are becoming more availab