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Plant-based protein expansion: Roquette buys Dutch extrusion unit from Texpall
date:Sep 26, 2018
on unit will enable the expansion of different mixtures from plant-based raw materials to form different shapes and high-quality ingredients. This will create new opportunities for our customers.

This new facility will reinforce Roquettes position as a pioneer in specialty plant-based proteins for Food, Nutrition and Health markets. It will strengthen the Groups offering of NUTRALYS textured pea proteins, known as NUTRALYS T65M and NUTRALYS T70S as premium alternative solutions to soy and wheat

12/24 21:58