date:Sep 25, 2018
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A creamy, smooth consistency and authentic flavor are characteristic of the vegan creamed cheese alternatives made with them. Used in vegan cheese alternatives, these tailor-made ingredient complexes give ideal melt properties as well as the taste and enjoyment consumers want.
Dr. Dorotea Pein, Head of Product Management Hydrosol says: The driving trends are health and sustainability. The worldwide population is growing and plant protein as an alternative to meat protein is having a more i