s beautiful appearance and easy operation. The dough part is made of stainless steel or aluminum alloy. It is clean, sanitary and non rusting. The surface is treated with anti-aging spray. It does not change color or wear off.
1, beautiful appearance, reliable quality. The raw material for making steamed bread adopts fermented noodles, and the steamed bread made by the invention has the advantages of uniform size, good steamed bread quality and smooth surface.
2, simple operation: the machine is