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Healthy snacking and low-sugar trends boost versatile dried fruits, nuts and seeds use
date:Jul 25, 2018
se of fruit as a replacement for sugar is definitely growing. Fruit-based snacking and bars have got close on 10 percent growth over a year and we can only expect that to continue.

Dried fruit has natural sugar that is inherently more healthy. Products such as date paste and date bars are widely known. More innovations will come through in the next year or two as people get to know more. Expect to see other dried fruits being used in the future.

Cereals have a massive task in reducing added su

12/22 02:47