date:May 19, 2017
ter the peppers have been processed into cubes. Were talking about 50 to 100 tonnes each year thats a considerable opportunity, says Guido Vollebregt. Hes a student at the Hogeschool In Holland, and hes studying Horticulture Agribusiness, and he researched a solution for the unused product for processing company Snijpunt. We looked into soups and juices, but in the end, we chose paprika. It fits Snijpunt: the company works with machines a lot, and we are familiar with the rules associated with