date:Mar 28, 2017
premises that completely meet the requirements of this day and age, and has space for further growth. The old building had a surface of 3,700 square metres and four dock boards, whereas the company now has 10,500 square metres, and is completely conditioned. We have chosen a central system with environmentally friendly coolant ammonia (NH3), with heat recovery for our celeriac drying rooms and 12 dock boards. We also invested in new and faster packing lines, so that more can be packed at the sam