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International Regulations on Genetically Modified Organisms: U.S., Europe, China and Japan
date:Jun 13, 2016
Fifteen years ago, a survey conducted on college students compared consumer acceptance of genetically modified organisms (GMOs) in Japan, Norway, Taiwan and the U.S., concluding that Americans were more willing to consume foods containing GMOs than were their international counterparts. Most survey participants would have liked to have mandatory labeling of GMOs and were willing to pay extra for non-GMO food.Since the regulation of GMOs was first established in the early 1990s globally, countrie

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