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Mitigation Strategies To Protect Food Against Intentional Adulteration
date:May 30, 2016
iance Dates
IX. Executive Order 13175
X. Final Regulatory Impact Analysis
XI. Paperwork Reduction Act of 1995
XII. Analysis of Environmental Impact
XIII. Federalism
XIV. References

Executive Summary
Purpose and Coverage of the Rule

This regulation implements three provisions of the FDC Act, as amended by FSMA, that relate to the intentional adulteration of food. Section 418 of the FDC Act (21 U.S.C. 350g) addresses intentional adulteration in the context of facilities that

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