date:May 25, 2016
as been a disaster. The production had already been reduced because of the cold last year and the rains have finished it all off, affecting the cherries at the peak of the ripening process.
Another producer, Rafael Puig, noted that the few cherries that remain on the trees and which have not cracked are moist and rotting, so we have to remove them from the trees to stop them from affecting those that have been saved. This has led to the campaign being delayed and to the cooperative still