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Scientific Evidence Proves Mechanically Butchered Meat ‘is Meat’
date:May 25, 2016
ted meat.

Leatherheads analysis demonstrated that the muscle fibre structure of chicken and pork harvested via Newby Foods unique process was consistent with fresh meat. This led the judge to conclude that the meat was not mechanically separated meat, enabling it to contribute to the labeled meat content of end products.

The performance of butchery machines is improving, and in some cases this enables residual meat to be harvested with little damage to the muscle structure. Such developments

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