date:May 25, 2016
rganic food category, accounted for $6 billion in sales, an increase of more than 10%. Dairy accounts for 15% of total organic food sales.
Also seeing a big growth in sales in 2015and more than triple the level of just 10 years agowas the organic snack food category, with sales of $2.3 billion, up almost 14% from 2014.
Increased consumer demand for organic products in 2015 could be attributed to greater access to these products from mainstream retailers. As supermarkets, big box stores, member