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47 million pounds of meat and poultry products caught in big veggie recall
date:May 12, 2016
ety and Inspection Service (FSIS).

The heat-treated, not fully cooked, not shelf stable meat and poultry items were produced on various dates between May 1, 2014, and May 1 this year. The following products are subject to recall:

14.2-oz packages containing Tai Pei Chicken Fried Rice with best-by dates ranging from 01/02/2015 to 10/27/2017.
14.2-oz packages containing Tai Pei Pepper Beef with best-by dates ranging from 11/02/2015 to 10/19/2017.
12-oz packages containing Tai Pei Combination Fri

12/20 00:48