date:May 11, 2016
ith healthy, clean eating at the top of consumers minds, pure, rich flavors from spices are an important addition to any formulation. The challenge for processors is to ensure the flavors are clear and authentic in the final product. At the same time, product developers must peer into the future to respond to emerging herb and spice trends.
Topping the trend list are all types of chili peppers. Having grabbed central stage in ethnic creations, such as Thai and South Asian products, as well as a