date:May 10, 2016
As the Mexican organic mango season continues, with extremely unusual market conditions, such as fruit costs at a high not seen since 1991 and export volumes around 40 percent lower than in previous years, Crespo Organic pushes forward with the goal of building lasting sustainble programs with long time and new coming customers. As of last week things will be a little easier, as packing operations have moved into Crespos home packhouse in Rosario, Sinaloa, Mexico, yielding complete control over