date:Dec 21, 2015
t. Mozzarella made from buffalo milk has a richer concentration of proteins, minerals, nutrients as compared to cow milk cheese.
Emmental Cheese: Emmental is a type of Swiss cheese made from whole cow's milk. Emmental is a firm cheese with a pale yellow colour and possesses a buttery, mildly sharp, slightly nutty taste. Emmental features the characteristic holes or eyes typical of Swiss cheese. The holes in such cheese are formed by gas bubbles (carbon dioxide) released by the bacteria (starter