date:Aug 07, 2012
le, as cocoa prices continue to fluctuate, cheaper alternatives such as cocoa butter equivalents are becoming a popular alternative.
Value-added ingredients
At the other end of the spectrum, value-added ingredients and complete solutions and blends which allow a manufacturer to tackle more than one ingredient requirement in a single purchase are also attracting a growing interest.
Botanicals for example, which come at a premium price, fit well with a healthy and natural product image whilst s