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Changes in Dairy Industry Are Benefiting Dairy Cattle Health and Welfare and Consumers
date:Sep 24, 2015
atory framework have all contributed to the impetus for changes in the global dairy industry, explained lead investigator Herman Barkema, DVM, PhD, Professor, Epidemiology of Infectious Diseases and NSERC Industrial Research Chair in Infectious Diseases of Dairy Cattle, Department of Production Animal Health, Faculty of Veterinary Medicine, at the University of Calgary, Canada. These changes have had, and will likely continue to have, profound effects on the health and welfare of dairy cows and

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