date:Sep 10, 2015
es. From a technical perspective, the snack cake is straightforward to manufacture, and scores highly on moistness, structure, stability and shelf life.
Wixon introduced Mag-nifique Sweet Advantage, an all-natural sugar substitute that reduces calories from sugar while retaining sweetness; and Mag-nifique Sour-Lift, an all-natural flavor modifier that enhances the perception of sourness without adding acid.
Mag-nifique Sweet Advantage is a proprietary blend of natural flavors used along with s