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Process for combined processing of sugarcane and stevia leaf unveiled
date:Jul 28, 2015
n into Mexico and Latin American markets. That initiative has now resulted in new intellectual property filed by the company and co-developed by CEO Robert Brooke and veteran process engineer Fernando Orozco Rodriguez, who worked in Coca-Cola's Mexican supply chain for more than 20 years. Sr. Rodriguez's responsibilities during this time included engineering efforts essential to the installation of sugar processing facilities that total more than 300,000 tonne of annual production.

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