date:Jun 30, 2015
h love, and just as my maw maw did, I put love into all the food I cook; when I cook, my food comes from the soul.
During high school I started working in restaurants as a hostess, server and eventually as a cook. It was a natural transition for me to be in the kitchen learning even more skills from other cooks. I enjoyed that I was able to bring my food to people in my community.
When I was nineteen I moved to Austin, Texas to attend the University of Texas at Austin. I continued cooking in r