date:Jun 08, 2015
gnificantly lower compared to the proportion of the population that consumes foods and ingested drugs containing mica-based pearlescent pigments, thereby resulting in a smaller contribution to the CEDI (Ref. 1).
To support the safety of the proposed uses of mica-based pearlescent pigments in food, the petitioners of CAPs 4C0299 and 5C0301 referenced the safetydetermination made by FDA for previously filed petitions (70 FR 42271(July 22, 2005);71 FR 31927(June 2, 2006); and78 FR 35115). In a prio