date:Aug 21, 2014
Evolva has announced that its patent application for a process to efficiently and sustainably produce next-generation sweeteners via fermentation, including Rebaudioside M (Reb M), has now been published. The patent application was originally filed on February 6, 2013.
According to the company, the ability to produce a Reb M sweetener via fermentation opens up the potential to significantly improve the flavour profile of these important zero-calorie sweeteners, especially at higher usage levels