date:Aug 11, 2014
f tariff codes after the company won retention of a significant three year contract with HM Revenue and Customs to provide specialist testing and consultation services last month.
We are delighted with our new modern facility, said David Miles, head of the food composition section. We have designed the laboratory for maximum efficiency, safety and use of space using a Lean Six Sigma tool called Systematic Layout Planning. Having all our food composition services in a single, bespoke laboratory