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Chipotle sourcing beef from ‘Down Under’
date:Jul 23, 2014
to supplement the beef it purchases in the United States. Ells said the cattle are raised on pastures or range lands by ranchers whose practices align with Chipotles standards for humane animal farming.

Over time, we hope that our demand for grass-fed beef will help provide an opportunity for more American ranchers to adopt a grass-fed program and help turn grass-fed beef into a more mainstream product in the United States, Ells said. We look forward to working with our supplier partners to mee

12/23 00:09